Water pH & What to look for

Hey, Canada!

Today we're going to talk about pH levels in the water, and why it's important to keep an eye on them.

First, let's define what pH is. Simply put, it's a measure of how acidic or alkaline a substance is, on a scale of 0 to 14. A pH of 7 is considered neutral, while anything below 7 is acidic and anything above 7 is alkaline.

Now, when it comes to water, pH levels can have a big impact on both its taste and its safety for consumption. If the pH level is too low, the water can taste sour and may contain harmful bacteria. On the other hand, if the pH level is too high, the water can taste bitter and may contain excessive amounts of minerals.

So, what should you look for when it comes to pH levels in your water? Ideally, you want to aim for a pH level between 6.5 and 8.5. This range is considered safe and healthy for consumption, and will also help to ensure that your water tastes good.

There are a few ways to test the pH level of your water at home. You can purchase a pH testing kit, which typically involves adding drops of a testing solution to a sample of your water and comparing the resulting color to a chart. Alternatively, you can invest in a digital pH meter, which will give you a more accurate reading.

If you find that your water's pH level is outside of the safe range, don't panic! There are a few simple steps you can take to correct the issue. For example, if your water is too acidic, you can add a small amount of baking soda to the water to raise the pH level. On the other hand, if your water is too alkaline, you can add a few drops of lemon juice or vinegar to bring the pH level down.

Keeping an eye on the pH level of your water is an important step in ensuring that it's safe and healthy for consumption. By aiming for a pH level between 6.5 and 8.5, you can help to ensure that your water tastes good and doesn't contain harmful bacteria or excessive minerals. So go ahead and test your water today – you might be surprised at what you find!